No Guilt Lasagna

1 box of lasagna noodles

2c reduced fat ricotta cheese

1c shredded mozarella cheese

1 jar low sodium tomato sauce

1/2c grated parmesan cheese

Cook lasagna noodles according to package. Once drained, put a layer of noodles (3) in the bottom of a glass baking dish. Add 1/2c of the ricotta cheese. Cover with 1/4 of the tomato sauce. Cover with 1/4 of the mozzarella and parmesan cheese. Repeat layers.

Preheat oven to 350 and bake for 30 minutes.

Serves 10

WWpts = 5pts per serving